Bakery Chef

A reputable hospitality establishment in Riyadh, Saudi Arabia is seeking a skilled Bakery Chef with solid experience in preparing high-quality baked goods. The role involves daily production of breads, pastries, and bakery items while maintaining quality, hygiene, and food safety standards.

Minimum 5 years of experience as a Bakery Chef

Strong knowledge of bread, dough, and pastry preparation

Ability to work with industrial bakery equipment

Knowledge of food safety and hygiene standards

Ability to work under pressure and meet production schedules

Teamwork and time management skills